Breakfast Pancake Sandwich

Breakfast Pancake Sandwich – Savory, Stacked & Satisfying

Introduction

This Breakfast Pancake Sandwich is the ultimate morning indulgence. Imagine fluffy pancakes layered with melty cheddar cheese, savory sausage, creamy scrambled eggs, and crispy bacon—all stacked together into a handheld feast. It’s hearty, fun, and perfect for weekends when you want something extra special.

Ingredients

Pancakes

1 cup all‑purpose flour

1 tbsp sugar

1 tsp baking powder

½ tsp baking soda

¼ tsp salt

¾ cup milk

1 egg

1 tbsp melted butter or oil

Filling

4 breakfast sausage patties

4 eggs

4 slices cheddar cheese

8 slices bacon

Butter or oil for cooking

Step‑by‑Step Instructions

Step 1: Pancakes

Mix flour, sugar, baking powder, baking soda, and salt.

Whisk in milk, egg, and melted butter until smooth.

Cook pancakes on a greased skillet over medium heat until golden. Set aside.

Step 2: Bacon

Cook bacon until crispy. Drain on paper towels.

Step 3: Sausage

Cook sausage patties in skillet until browned and cooked through.

Step 4: Eggs

Scramble eggs in butter, season lightly with salt and pepper.

Step 5: Assemble

Stack in this order: pancake → cheese → sausage patty → scrambled eggs → bacon → pancake.

Step 6: Serve

Serve warm. Drizzle with maple syrup for a sweet‑savory twist.

Tips & Tricks

Make ahead: Cook bacon and sausage the night before for quicker assembly.

Cheese options: Swap cheddar for Swiss or pepper jack.

Healthier twist: Use turkey bacon or veggie sausage.

Extra fluffy pancakes: Don’t overmix the batter—lumps are fine.

Variations

Southern Style: Add a fried chicken patty instead of sausage.

Veggie Delight: Add sautéed spinach, mushrooms, or peppers.

Spicy Kick: Spread sriracha mayo or hot sauce inside.

Mini Sliders: Make smaller pancakes for bite‑sized sandwiches.

$ Serving Ideas

Pair with hash browns or fruit salad.

Serve with iced coffee or orange juice.

Perfect for brunch platters—stack sandwiches on a board with syrup and dips.

Recipe Details

Prep Time: 15 minutes

Cook Time: 20 minutes

Total Time: ~35 minutes

Servings: 4 sandwiches

Final Thoughts

This Breakfast Pancake Sandwich is a playful, hearty way to start the day. With layers of savory and sweet, it’s a guaranteed crowd‑pleaser that turns breakfast into an event.

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