A rich and creamy layered dessert made with bananas, cookies, and a silky pudding-cream mixture. No oven needed — just assemble, chill, and enjoy a dessert everyone will love!
Why You’ll Love This Dessert
- No baking required
- Perfect for busy days or quick gatherings
- Creamy, fruity, and comforting
- Simple ingredients, big flavor
- Kids and adults adore it!
Ingredients
Cream Layer
- 2 cups cold milk
- 1 packet vanilla pudding mix (or custard powder)
- 1 can (397g) sweetened condensed milk
- 1 cup heavy cream
- 200g cream cheese (optional, for extra richness)
- 1 teaspoon vanilla extract
Layers
- 1–2 packs tea biscuits or graham crackers
- 4–5 bananas, sliced
Topping (optional)
- Crushed cookies
- Caramel drizzle
- Cocoa powder
Instructions
1. Make the Cream
- In a bowl, whisk milk and pudding mix until thick.
- Add condensed milk, heavy cream, cream cheese (optional), and vanilla.
- Beat until smooth and creamy.
2. Prepare the Layers
- Place a layer of cookies on the bottom of a glass dish.
- Add a layer of sliced bananas.
- Spread a generous layer of cream on top.
- Repeat until all ingredients are used.
- Finish with cream on top.
3. Chill
- Refrigerate for at least 3–4 hours to set.
- Overnight is best for perfect texture.
4. Serve
- Add crushed cookies, caramel, or cocoa powder for decoration.
- Slice and enjoy!
Tips for the Best Result
- Dip cookies quickly in milk for a softer texture.
- Use firm bananas so they don’t turn mushy.
- For a chocolate twist, use chocolate cookies and cocoa in the cream.
Variations
- Add Nutella between layers
- Use strawberries instead of bananas
- Add peanuts or walnuts for crunch
Serving Suggestions
Serve cold with:
- Whipped cream
- Fresh fruit
- Coffee or tea