Apple Pie Bombs

Apple Pie Bombs-Golden biscuit bites filled with warm apple pie goodness.

Introduction

If you love apple pie but don’t always have the time to make a full pastry, these Apple Pie Bombs are the perfect shortcut. They’re bite‑sized, handheld treats with a gooey apple filling wrapped in buttery biscuit dough, baked until golden, and finished with a sweet sugar coating.

They’re ideal for fall gatherings, holiday parties, or even as a quick dessert for family dinners. With just a few simple ingredients, you can create a treat that tastes homemade and looks impressive.

Ingredients

For the Dough

2 cans (16 oz each) refrigerated biscuit dough

For the Filling

2 cups apple pie filling

1 tsp ground cinnamon

For the Coating

¼ cup granulated sugar

¼ cup unsalted butter, melted

1 tbsp vanilla extract

Optional

Powdered sugar for dusting

Directions

Preheat Oven

Set oven to 375°F (190°C). Line a baking sheet with parchment paper.

Prepare Filling

Mix apple pie filling with cinnamon in a medium bowl.

Shape Dough

Separate biscuits and flatten each to ¼‑inch thickness.

Fill & Seal

Spoon 1 tbsp apple filling into the center of each biscuit.

Pinch edges tightly to seal.

Coat

Dip sealed bombs in melted butter mixed with vanilla.

Roll in granulated sugar.

Place seam‑side down on baking sheet.

Bake

Bake 12–15 minutes until golden brown.

Serve

Cool slightly. Dust with powdered sugar if desired.

Recipe Notes

Prep Time: 15 minutes

Bake Time: 15 minutes

Total Time: ~30 minutes

Yield: ~16 bombs

Tips for Success

Chop apple pie filling into smaller pieces for easier sealing.

Don’t overfill — too much filling can cause leaks.

Serve warm for the best gooey texture.

Store leftovers in an airtight container; reheat in oven for crispiness.

Fun Variations

Caramel Apple Bombs: Add a drizzle of caramel inside before sealing.

Nutty Crunch: Sprinkle chopped pecans or walnuts into the filling.

Pumpkin Spice Bombs: Swap apple filling for pumpkin pie filling.

Glazed Bombs: Drizzle with icing instead of powdered sugar.

Serving Ideas

Pair with vanilla ice cream for a decadent dessert.

Serve on a platter with caramel dipping sauce.

Pack in lunchboxes for a sweet surprise.

Enjoy with coffee or hot cider for a cozy treat.

Storytelling Element

Imagine pulling a tray of these golden bombs from the oven: the aroma of cinnamon and apples fills the kitchen, the sugar coating sparkles, and each bite reveals a warm, gooey apple center. They’re the kind of treat that makes any day feel special.

Conclusion

These Apple Pie Bombs are quick, easy, and irresistibly delicious. With their buttery crust, spiced apple filling, and sweet coating, they’re bound to become a family favorite.

Leave a Comment