Super Easy Peach Cobbler Delight – Golden, Juicy & Comforting
Introduction
Few desserts capture the essence of summer quite like a peach cobbler. This Super Easy Peach Cobbler Delight is a family‑favorite recipe that brings back memories of gatherings, laughter, and sweet afternoons. With its golden crust, juicy peaches, and irresistible aroma, it’s the kind of dessert that feels like a hug in every bite.
Why You’ll Love This Recipe
Simple ingredients: Pantry staples plus canned peaches.
Quick prep: Ready for the oven in minutes.
Golden crust: Crispy edges with a soft, buttery center.
Versatile serving: Delicious plain or dressed up with toppings.
Ingredients
½ cup butter, melted
1 cup all‑purpose flour
1 cup sugar
1 cup milk
1 tsp baking powder
1 (15 oz) can sliced peaches, drained
Step‑by‑Step Instructions
Step 1: Preheat Oven
Set oven to 350°F (175°C).
Step 2: Prepare Pan
Pour melted butter into an 8×8‑inch baking dish, coating the bottom evenly.
Step 3: Mix Batter
In a bowl, combine flour, sugar, baking powder, and milk. Stir until just combined.
Step 4: Assemble
Pour batter over melted butter. Do not stir. Arrange drained peaches evenly on top.
Step 5: Bake
Bake 30 minutes, until golden brown and edges are crisp.
Step 6: Serve
Cool slightly before serving. Enjoy warm with ice cream or whipped cream.
Tips & Tricks
Extra flavor: Sprinkle cinnamon or nutmeg over peaches before baking.
Fresh peaches: Substitute canned with fresh, peeled peaches for a seasonal upgrade.
Crispier edges: Use a glass baking dish for a golden crust.
Storage: Refrigerate leftovers up to 4 days, or freeze for 2–3 months.
Variations
Berry Cobbler: Add raspberries or blueberries with peaches.
Southern Style: Use buttermilk instead of regular milk.
Nutty Crunch: Sprinkle chopped pecans or almonds on top before baking.
Mini Cobblers: Bake in ramekins for individual servings.
Serving Ideas
Pair with vanilla ice cream for a hot‑and‑cold delight.
Add whipped cream for a creamy finish.
Garnish with fresh mint leaves for elegance.
Serve warm for the best flavor.
FAQs
Q: Can I use frozen peaches?
Yes, thaw and drain before using.
Q: Can I double the recipe?
Absolutely—use a 9×13 pan and adjust baking time slightly.
Q: Can I make it ahead?
Yes, bake and store covered. Reheat before serving.
Recipe Details
Prep Time: 10 minutes
Bake Time: 30 minutes
Total Time: ~40 minutes
Servings: 6–8
Final Thoughts
This Super Easy Peach Cobbler Delight is golden, juicy, and comforting—a timeless dessert that brings joy to every table. With its simple steps and nostalgic flavor, it’s a recipe worth keeping close for family gatherings and cozy evenings.