Sticky Biscuit Cinnamon Rolls Ring – Gooey, Nutty & Irresistible
Introduction
This Sticky Biscuit Cinnamon Rolls Ring is a quick, cozy dessert that transforms refrigerated biscuits into a gooey, nutty pull‑apart treat. With buttery syrup, brown sugar, cinnamon, and optional pecans or almonds, it’s a shortcut recipe that tastes homemade. Perfect for breakfast, brunch, or a sweet snack, this ring is baked golden and served warm for maximum indulgence.
Ingredients
3 tbsp melted butter
⅓ cup packed light brown sugar
¼ cup chopped pecans (optional)
2 small cans refrigerated milk biscuits (like Pillsbury Grands)
½ cup pancake syrup
½ tsp cinnamon
¼ cup chopped almonds (optional)
Step‑by‑Step Instructions
Step 1: Prep the Pan
Spray a bundt or grooved pan with nonstick spray.
Step 2: Mix Syrup Base
In a bowl, combine pancake syrup and melted butter.
Step 3: Mix Sugar & Nuts
In another bowl, mix brown sugar, cinnamon, and nuts (if using).
Step 4: Layer the Ring
Pour half the syrup mixture into the pan.
Sprinkle half the sugar‑nut mixture over it.
Arrange biscuits closely together in a ring shape.
Pour remaining syrup and sugar mixture over biscuits.
Step 5: Bake
Bake at 375°F (190°C) for 20 minutes until golden and bubbly.
Step 6: Cool & Serve
Let cool for 1–2 minutes, then invert onto a plate. Serve warm and sticky!
Tips & Tricks
Extra gooey: Add a drizzle of caramel sauce before baking.
Nut‑free option: Skip pecans/almonds for a smooth texture.
Spice boost: Add nutmeg or cardamom to the sugar mix.
Serving style: Pull apart pieces for a fun, shareable treat.
Variations
Apple Cinnamon Ring: Add diced apples between biscuit layers.
Chocolate Drizzle Ring: Top with melted chocolate after baking.
Maple Pecan Ring: Swap pancake syrup for maple syrup.
Festive Ring: Sprinkle red & green sugar for holiday flair.
Serving Ideas
Serve with hot coffee or tea for breakfast.
Pair with vanilla ice cream for dessert.
Slice into wedges for brunch platters.
Wrap in foil and gift as a homemade treat.
Recipe Details
Prep Time: 10 minutes
Bake Time: 20 minutes
Total Time: ~30 minutes
Servings: 6–8
Final Thoughts
This Sticky Biscuit Cinnamon Rolls Ring is quick, gooey, and crowd‑pleasing. With minimal effort and maximum flavor, it’s a recipe that feels homemade but comes together in under 30 minutes.