Amish Baked Custard
Introduction
Amish Baked Custard is a simple, wholesome dessert that embodies comfort and tradition. With its silky texture, lightly sweet flavor, and a hint of nutmeg on top, this custard is a timeless recipe often enjoyed at family gatherings or as a cozy treat after dinner.
Ingredients
4 large eggs
½ cup granulated sugar
2 cups milk
1 tsp vanilla powder (or extract)
Nutmeg, for decoration
Instructions
Preheat Oven
Warm oven to 325°F (165°C).
Prepare Custard Mixture
In a large bowl, beat eggs and sugar until well combined. Stir in milk and vanilla until smooth.
Pour & Bake
Pour mixture into ramekins or a baking dish. Place ramekins in a larger pan and add hot water halfway up the sides (water bath).
Bake
Bake 45–50 minutes, until custard is set but slightly jiggly in the center.
Cool & Garnish
Remove from oven, let cool slightly, and sprinkle nutmeg on top before serving.
Time & Yield
Prep Time: 10 minutes
Bake Time: 45–50 minutes
Total Time: ~1 hour
Yield: 6 servings
Tips & Tricks
Creamier custard: Use whole milk for richness.
Flavor boost: Add a pinch of cinnamon along with nutmeg.
Texture check: Custard should jiggle slightly when removed from oven — it will firm up as it cools.
Serving idea: Chill and serve with fresh berries or whipped cream.
Variations
Maple Custard: Replace sugar with maple syrup for a deeper flavor.
Coconut Custard: Stir in shredded coconut before baking.
Chocolate Custard: Add 2 tbsp cocoa powder to the mixture.
Serving Suggestions
Serve warm or chilled.
Pair with shortbread cookies or biscotti.
Garnish with caramel drizzle for indulgence.
FAQs
Q: Can I use skim milk?
A: Yes, but the custard will be lighter and less creamy.
Q: Can I make this ahead?
A: Yes, refrigerate baked custard and serve chilled.
Q: Why use a water bath?
A: It ensures gentle, even cooking and prevents curdling.
Conclusion
This Amish Baked Custard is a classic dessert that’s easy to prepare yet deeply satisfying. With its smooth texture and subtle sweetness, it’s a recipe that connects tradition with comfort — perfect for any occasion.