Chewy Chocolate Chip Pecan Cookies – Buttery, Nutty & Irresistible
Introduction
These Chewy Chocolate Chip Pecan Cookies are the perfect balance of soft, gooey centers and crisp golden edges. Packed with melty chocolate chips and crunchy pecans, they’re a classic treat elevated with nutty richness. Ideal for bake sales, holiday trays, or simply enjoying with a glass of milk.
Ingredients
1 cup unsalted butter, softened
¾ cup granulated sugar
¾ cup packed brown sugar
1 large egg
1 tsp vanilla extract
2¼ cups all‑purpose flour
1 tsp baking soda
½ tsp salt
1 cup semisweet chocolate chips
1 cup chopped pecans
Step‑by‑Step Instructions
Preheat Oven
Set oven to 350°F (175°C).
Cream Butter & Sugars
In a large bowl, beat softened butter, granulated sugar, and brown sugar until smooth and fluffy.
Add Wet Ingredients
Mix in egg and vanilla extract until well combined.
Combine Dry Ingredients
In a separate bowl, whisk flour, baking soda, and salt.
Gradually add to wet mixture, stirring until just combined.
Fold in Mix‑Ins
Stir in chocolate chips and chopped pecans.
Shape Cookies
Drop rounded tablespoons of dough onto ungreased baking sheets.
Bake
Bake for 10–12 minutes, until edges are golden but centers remain soft.
Cool & Enjoy
Let cookies cool on baking sheets for a few minutes before transferring to wire racks.
Tips & Tricks
Extra chewy: Chill dough for 30 minutes before baking.
Nutty boost: Toast pecans lightly before adding.
Flavor twist: Swap semisweet chips for dark chocolate or white chocolate.
Storage: Keep in airtight container up to 5 days or freeze for longer.
Variations
Salted Caramel Pecan Cookies: Drizzle caramel and sprinkle sea salt on top.
Double Chocolate: Add 2 tbsp cocoa powder to dough for a richer base.
Holiday Style: Mix in dried cranberries or festive sprinkles.
Recipe Details
Prep Time: 15 minutes
Bake Time: 10–12 minutes
Total Time: ~30 minutes
Yield: ~24 cookies
Final Thoughts
These Chewy Chocolate Chip Pecan Cookies are a timeless favorite with a nutty twist. Soft, rich, and packed with flavor, they’re guaranteed to disappear quickly from any cookie jar.