Cottage Cheese Banana Cookies – Healthy, Easy, and Delicious
When it comes to guilt-free snacking, these Cottage Cheese Banana Cookies are a game-changer. Made with just three wholesome ingredients—cottage cheese, oats, and banana—they’re soft, naturally sweet, and packed with protein. Whether you’re looking for a post-workout bite, a kid-friendly treat, or a quick breakfast on the go, these cookies deliver flavor and nutrition in every bite.
They’re flourless, sugar-free, and gluten-free (if using certified oats), making them perfect for a variety of dietary needs. And the best part? You can whip up a batch in under 30 minutes with ingredients you probably already have in your kitchen.
Why You’ll Love These Cookies
- Just 3 ingredients – Simple, clean, and pantry-friendly.
- Naturally sweet – No added sugar needed thanks to ripe banana.
- High in protein – Cottage cheese adds a creamy texture and protein boost.
- Gluten-free and flourless – Great for sensitive diets.
- Kid-approved – Soft, sweet, and perfect for little hands.
- Customizable – Add-ins like cinnamon, chocolate chips, or nuts make them your own.
Ingredients
This recipe makes about 12 cookies.
- 1 cup cottage cheese
Use full-fat or low-fat—both work well. Blending optional for smoother texture. - 1 cup rolled oats
Old-fashioned oats give the best texture. Use certified gluten-free if needed. - 1 ripe banana, mashed
The riper, the sweeter. Adds moisture and natural sweetness.
Optional Add-ins:
- ½ teaspoon cinnamon or vanilla extract
- 2 tablespoons mini chocolate chips or raisins
- 1 tablespoon chopped nuts or seeds
- Pinch of salt for balance
Equipment You’ll Need
- Mixing bowl
- Fork or potato masher
- Measuring cups and spoons
- Baking sheet
- Parchment paper or silicone baking mat
- Spoon or cookie scoop
- Oven
Step-by-Step Instructions
Step 1: Preheat and Prep
Preheat your oven to 350°F (175°C).
Line a baking sheet with parchment paper or a silicone baking mat.
Step 2: Mash and Mix
In a mixing bowl, mash:
- 1 ripe banana
Add:
- 1 cup cottage cheese
- 1 cup rolled oats
Stir until well combined.
Tip: For smoother cookies, blend the cottage cheese before mixing. For chunkier texture, leave it as is.
Step 3: Add Optional Flavor Boosts
If desired, stir in:
- Cinnamon or vanilla extract
- Chocolate chips, raisins, or chopped nuts
- A pinch of salt
Mix until evenly distributed.
Step 4: Scoop and Shape
Using a spoon or cookie scoop, drop tablespoon-sized portions onto the prepared baking sheet.
Flatten slightly with the back of the spoon—these cookies won’t spread much.
Step 5: Bake
Bake for 15–18 minutes, or until the edges are lightly golden and the tops are set.
Let cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Time & Yield
- Prep Time: 10 minutes
- Bake Time: 15–18 minutes
- Total Time: ~30 minutes
- Yield: 12 cookies
- Calories: ~60 kcal per cookie
- Macros (approximate): 3g protein | 1g fat | 10g carbs
Tips for Success
- Use very ripe bananas for the best flavor and sweetness.
- Blend the cottage cheese if you prefer a smoother cookie texture.
- Don’t overbake—these cookies are meant to be soft and chewy.
- Store in the fridge for up to 5 days, or freeze for longer shelf life.
- Reheat gently in the microwave for a warm, fresh-from-the-oven feel.
Variations to Try
- Chocolate Banana Cookies: Add cocoa powder and chocolate chips.
- Nutty Protein Boost: Stir in peanut butter or almond butter.
- Tropical Twist: Add shredded coconut and chopped pineapple.
- Berry Burst: Mix in dried cranberries or blueberries.
- Breakfast Cookies: Add chia seeds, flaxseed, or a scoop of protein powder.
Serving Suggestions
These cookies are perfect for:
- On-the-go breakfasts
- Post-workout snacks
- Lunchbox treats
- Afternoon pick-me-ups
- Healthy dessert alternatives
Pair with:
- A cup of coffee or tea
- Greek yogurt and fruit
- A smoothie or protein shake
Final Thoughts
These **Cottage Cheese Banana Cookies ** are proof that healthy snacks can be delicious, satisfying, and incredibly easy to make. With just three ingredients and endless possibilities for customization, they’re a staple you’ll want to keep in your weekly rotation. Whether you’re baking for yourself, your family, or your fitness goals, these cookies are a sweet way to stay on track.