Creamy Garlic Butter Chicken & Linguine Alfredo
Golden chicken bites tossed in silky Alfredo sauce with tender pasta.
Ingredients
1 lb boneless, skinless chicken breasts, cut into bite‑sized pieces
2 tbsp olive oil
Salt & black pepper, to taste
1 tsp Italian seasoning
3 tbsp unsalted butter
4 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
12 oz linguine pasta
Optional garnish: chopped parsley or extra Parmesan
Instructions
Cook Pasta
Boil linguine according to package directions until al dente. Drain and set aside.
Sear Chicken
Heat olive oil in a large skillet over medium heat.
Season chicken with salt, pepper, and Italian seasoning.
Cook until golden brown and cooked through (6–8 minutes). Remove and set aside.
Make Garlic Butter Base
In the same skillet, melt butter.
Add garlic and sauté 1–2 minutes until fragrant.
Prepare Alfredo Sauce
Stir in heavy cream and bring to a gentle simmer.
Whisk in Parmesan until smooth and creamy.
Combine
Add cooked chicken back to skillet.
Toss in linguine until coated in sauce.
Serve
Garnish with parsley or extra Parmesan.
Serve hot with garlic bread or a crisp salad.
Recipe Notes
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: ~35 minutes
Servings: 4
Tips for Success
Use freshly grated Parmesan for the smoothest sauce.
Don’t overcook chicken — keep it juicy by searing quickly.
Add a splash of pasta water if sauce feels too thick.
For extra flavor, stir in spinach or sun‑dried tomatoes.
Fun Variations
Shrimp Alfredo: Swap chicken for shrimp.
Spicy Kick: Add red pepper flakes to the sauce.
Cheesy Upgrade: Mix in mozzarella for extra gooeyness.
Low‑Carb Twist: Serve over zucchini noodles instead of pasta.
Storytelling Element
Imagine twirling linguine coated in velvety Alfredo, with juicy garlic‑butter chicken tucked into every bite. It’s indulgent yet simple, the kind of dish that feels restaurant‑worthy but comes together in your own kitchen.
Conclusion
This Creamy Garlic Butter Chicken & Linguine Alfredo is a weeknight winner — rich, satisfying, and guaranteed to make everyone at the table say yummy.