Crockpot Hamburger Soup
Hearty, flavorful, and perfect for chilly nights — a one‑pot meal the whole family will love.
Introduction
This Hamburger Soup is a classic comfort dish made easy in the crockpot. With ground beef, tender vegetables, and a savory broth, it’s filling yet wholesome. The slow cooking process allows all the flavors to meld together, creating a rich and satisfying soup that’s perfect for weeknight dinners, meal prep, or feeding a crowd.
Ingredients (Serves 6–8)
1 lb ground beef
1 onion, chopped
2 cloves garlic, minced
3 carrots, diced
2 celery stalks, diced
1 bell pepper, chopped
1 can (14.5 oz) diced tomatoes
4 cups beef broth
2 cups potatoes, diced
1 tsp Italian seasoning
Salt and pepper, to taste
1 cup frozen corn
1 cup green beans, chopped
Fresh parsley, for garnish
Step‑by‑Step Instructions
- Brown the Beef
In a skillet, cook ground beef over medium heat until browned. Drain excess fat.
- Add to Crockpot
Transfer beef to crockpot. Add onion, garlic, carrots, celery, bell pepper, diced tomatoes, beef broth, potatoes, Italian seasoning, salt, and pepper.
- Cook
Cover and cook on low for 6–8 hours or high for 3–4 hours, until vegetables are tender and flavors are blended.
- Add Final Ingredients
Stir in corn and green beans during the last 30 minutes of cooking.
- Serve
Ladle soup into bowls, garnish with fresh parsley, and serve hot with crusty bread.
Prep & Cook Time
Prep Time: 15 minutes
Cook Time: 6–8 hours (low) or 3–4 hours (high)
Total Time: ~6–8 hours
Servings: 6–8
Tips for Success
Use lean ground beef to avoid excess grease.
Dice vegetables evenly for consistent cooking.
Add a splash of hot sauce or red pepper flakes for extra kick.
Make ahead: soup tastes even better the next day as flavors deepen.
Variations
Turkey Version: Swap ground beef for ground turkey.
Vegetarian Option: Use vegetable broth and plant‑based crumbles.
Italian Style: Add pasta shells instead of potatoes.
Southwest Twist: Stir in black beans and taco seasoning.
Serving Ideas
Pair with warm dinner rolls or cornbread.
Serve with a crisp green salad for balance.
Top with shredded cheese for extra richness.
Freeze leftovers in portions for easy future meals.
Storytelling Element
Picture a crockpot simmering away, filling your kitchen with the aroma of beef, garlic, and herbs. By dinnertime, you lift the lid to reveal a hearty soup brimming with colorful vegetables and tender beef. It’s the kind of meal that warms you from the inside out — simple, nourishing, and perfect for cozy nights.
Conclusion
This Crockpot Hamburger Soup is hearty, versatile, and easy to make. With minimal prep and hands‑off cooking, it’s a recipe you’ll return to again and again for comfort and flavor.