Oreo Layered Halloween Brownies

Oreo Layered Halloween Brownies – Fudgy, Festive & Frightfully Delicious

Introduction

These Oreo Layered Halloween Brownies are the ultimate treat for October celebrations. With a rich, fudgy brownie base, layers of crunchy Oreos, and a swirl of spooky colors, they’re decadent, eye‑catching, and perfect for parties or trick‑or‑treat gatherings.

Why You’ll Love This Recipe

Fudgy & rich: Melted butter and two sugars create a dense, chewy brownie.

Halloween flair: Oreos add crunch, and you can decorate with orange/black sprinkles.

Easy layering: Just stack, bake, and slice for a dramatic reveal.

Crowd‑pleaser: Kids and adults alike will devour these.

Ingredients

Brownie Layer

1 cup (2 sticks) unsalted butter, melted

2 cups granulated sugar

1 cup packed brown sugar

4 large eggs

1 tbsp vanilla extract

1 cup all‑purpose flour

1 cup unsweetened cocoa powder

½ tsp salt

Oreo Layer

20–24 Oreo cookies (Halloween edition if available)

Optional Toppings

Halloween sprinkles

Melted white chocolate tinted orange or purple

Step‑by‑Step Instructions

Step 1: Prep

Preheat oven to 350°F (175°C). Grease and line a 9×13 pan with parchment.

Step 2: Make Brownie Batter

Whisk melted butter, granulated sugar, and brown sugar until smooth. Add eggs one at a time, then vanilla. Stir in flour, cocoa powder, and salt until just combined.

Step 3: Layer Oreos

Spread half the brownie batter into pan. Arrange Oreos in a single layer. Cover with remaining batter, smoothing top.

Step 4: Bake

Bake 35–40 minutes until edges are set and center is slightly fudgy. Cool completely.

Step 5: Decorate

Drizzle with melted white chocolate tinted orange/purple and sprinkle with Halloween decorations.

Step 6: Slice & Serve

Cut into squares, revealing the Oreo layer inside.

Tips & Tricks

Extra gooey: Slightly underbake for fudgier brownies.

Crunch factor: Use double‑stuff Oreos for thicker layers.

Storage: Keep in airtight container up to 4 days.

Make ahead: Chill overnight for easier slicing.

Variations

Pumpkin Spice Brownies: Add 1 tsp pumpkin spice to batter.

Candy Mix‑In: Fold in chopped Halloween candy.

Monster Version: Top with candy eyeballs for spooky fun.

Gluten‑Free: Use GF flour and Oreos.

Serving Ideas

Serve at Halloween parties with hot cocoa.

Wrap individually for trick‑or‑treat bags.

Pair with vanilla ice cream for a decadent dessert.

Display on a spooky platter with cobweb decorations.

FAQs

Q: Can I use box brownie mix?
Yes, just layer Oreos between batter for a shortcut.

Q: Can I freeze these brownies?
Absolutely—freeze up to 2 months, thaw before serving.

Q: Do I need Halloween Oreos?
No, regular Oreos work fine, but festive ones add flair.

Recipe Details

Prep Time: 15 minutes

Bake Time: 35–40 minutes

Total Time: ~55 minutes

Yield: 20 brownies

Final Thoughts

These Oreo Layered Halloween Brownies are fudgy, festive, and frightfully delicious. With their hidden Oreo crunch and spooky decorations, they’re the perfect treat to make your Halloween spread unforgettable.

Leave a Comment