Pretty in Pink Cookie Dough Brownie Bites

Pretty in Pink Cookie Dough Brownie Bites – Cute, Dreamy & Celebration‑Ready

Introduction

These Pretty in Pink Cookie Dough Brownie Bites are the ultimate party treat. With a fudgy strawberry brownie base, a creamy cookie dough center, and a silky pink glaze, each bite is a dreamy blend of textures and flavors. They’re adorable, indulgent, and guaranteed to steal the spotlight at birthdays, baby showers, Valentine’s Day, or any celebration that calls for something sweet and pink.

Why You’ll Love This Recipe

Triple layers of goodness: Brownie, cookie dough, and glaze.

Festive & fun: Perfect for themed parties or holidays.

Easy to make: Uses cake mix for a quick brownie base.

Customizable: Change colors or toppings to fit any occasion.

Ingredients

Brownie Base

1 box strawberry cake mix

2 eggs

⅓ cup vegetable oil

Cookie Dough Center

½ cup unsalted butter, softened

½ cup brown sugar

¼ cup granulated sugar

2 tbsp milk

1 tsp vanilla extract

1 cup all‑purpose flour (heat‑treated)

½ cup mini chocolate chips

Pink Glaze + Topping

1½ cups powdered sugar

3 tbsp milk

Pink food coloring

Pink chocolate chips or sprinkles

Step‑by‑Step Instructions

Step 1: Bake the Brownie Base

Preheat oven to 350°F (175°C). Mix cake mix, eggs, and oil until thick batter forms. Divide into mini muffin tin, filling ¾ full. Bake 10–12 minutes. Cool completely.

Step 2: Make Cookie Dough

Beat butter and sugars until creamy. Add milk, vanilla, and heat‑treated flour. Mix until dough forms. Stir in chocolate chips. Scoop into small balls and chill.

Step 3: Prepare Glaze

Whisk powdered sugar, milk, and pink food coloring until smooth.

Step 4: Assemble Bites

Top cooled brownies with cookie dough balls. Drizzle glaze over each, letting it drip down the sides. Finish with pink chocolate chips or sprinkles.

Tips & Tricks

Heat‑treat flour: Bake flour at 350°F for 5 minutes to make it safe to eat raw.

Chill dough: Keeps cookie dough balls firm for topping.

Extra sparkle: Use edible glitter or pearl sprinkles.

Storage: Refrigerate up to 4 days; serve chilled or at room temp.

Variations

Valentine’s Day Bites: Add heart‑shaped sprinkles.

Birthday Party Version: Use rainbow sprinkles instead of pink.

Chocolate Lovers: Swap strawberry cake mix for chocolate.

Pastel Theme: Make glaze in multiple pastel colors.

Serving Ideas

Arrange on a tiered dessert stand for parties.

Gift in decorative boxes for a sweet surprise.

Pair with champagne or sparkling punch for celebrations.

Serve alongside other pink treats for a themed dessert table.

FAQs

Q: Can I use homemade brownie batter instead of cake mix?
Yes, but the cake mix shortcut makes it quicker and lighter.

Q: Can I freeze these bites?
Yes, freeze without glaze. Thaw, then glaze before serving.

Q: Can I make them ahead?
Absolutely—assemble the day before and store in the fridge.

Recipe Details

Prep Time: 30 minutes

Bake Time: 12 minutes

Total Time: ~45 minutes

Servings: 18 bites

Difficulty: Easy

Final Thoughts

These Pretty in Pink Cookie Dough Brownie Bites are rich, creamy, and irresistibly cute. With their vibrant color and indulgent layers, they’re the perfect treat to brighten any celebration.

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