Italian Nut Roll Cookies

These Italian Nut Roll Cookies are buttery, tender, and filled with a spiced nutty sweetness. They’re perfect for holiday gatherings or as a comforting treat with coffee or tea. This recipe combines simple ingredients with a touch of nostalgia for a truly delightful cookie experience. Ingredients For the Dough: For the Filling: Instructions 1. Make

Italian Subs with Sausage and Peppers

Perfect for weekday meals and tailgates, these Italian sandwiches with sausage, peppers, and caramelized onions are simple to prepare and bursting with flavor—both sweet and salty. My favorite way to eat sausage and peppers is on a sub-style, toasted, buttery hoagie bun. I also adore eating them over rice. My stovetop-browned Italian sausages are juicy